A Braai is a term from South Africa for something like a Barbecue, only a lot better! Usually it is made with proper wood and charcoal, rather than gas. There are all kinds of technical theories about the heat and parameters of a Braai, and the one chance where men in south africa can have a role in the cooking.
The meat selection of a Braai is also far wider ranging than the typical american “hotdog and hamburger” options. Some unique meats beyond the conventional would be Boerewors, a special kind of sausage. Also usually involves a lot of fish, Lamb Chops even.
